刘炳洲：书写皖北乡土的舌尖传奇
<!----><style type="text/css">html{font-size:375%}</style><link href="https://pic.app.fy169.net/frontend/web/static/publish/css/style.css?v=20240712" rel="stylesheet" position="1" data-qf-origin="/frontend/web/static/publish/css/style.css?v=20240712"><!-- 付费贴--> <div class="preview_article "> <!----> <section class="article135" data-role="outer"><section class="_135editor" data-tools="135编辑器" data-id="156834"><section style="margin: 10px auto;"><section style="width: 40%; height: 3px; background-color: #ffc053; margin-left: 10px; box-sizing: border-box; max-width: 40% !important;" data-width="40%"></section><section class="" style="padding: 9px 10px; background-color: #fff8e9; border-radius: 3px; box-sizing: border-box;"><section class="135brush" style="text-align: justify; line-height: 1.75em; letter-spacing: 1.5px; font-size: 15px; color: #333333; background-color: transparent;" data-autoskip="1"><p style="line-height: 1.75em;"> </p><p style="line-height: 1.75em;"><span style="font-size: 15px; letter-spacing: 1.5px; font-family: 微软雅黑, 'Microsoft YaHei';"> 当星级酒店的精致，与舌尖皖北乡土的烟火气碰撞，会迸发出怎样的舌尖传奇？</span></p><p> </p><p><video class="qf_video" preload="none" style="background-color: black; height: 263.1578947368421px; width: 350px;" src="https://pic.app.fy169.net/forum/20250322103133front2_1_534_nggl4ue5vD_1q8fLU1bDe_YEyetX_with_logo.mp4" poster="https://pic.app.fy169.net/forum/20250322103133front2_1_534_nggl4ue5vD_1q8fLU1bDe_YEyetX_with_logo.mp4?vframe/png/offset/0" controls="controls" width="1920" height="1080" frameborder="0" data-qf-origin="forum/20250322103133front2_1_534_nggl4ue5vD_1q8fLU1bDe_YEyetX_with_logo.mp4" data-qf-poster-origin="forum/20250322103133front2_1_534_nggl4ue5vD_1q8fLU1bDe_YEyetX_with_logo.mp4?vframe/png/offset/0" data-mce-fragment="1"><source src="https://pic.app.fy169.net/forum/20250322103133front2_1_534_nggl4ue5vD_1q8fLU1bDe_YEyetX_with_logo.mp4" type="video/mp4"></video></p><p> </p><p style="line-height: 1.75em;"><span style="font-size: 15px; letter-spacing: 1.5px; font-family: 微软雅黑, 'Microsoft YaHei';"> 3月21日上午，阜阳天瑞名城B区福田眼科医院对面锣鼓喧天，近200位嘉宾齐聚一堂，共同见证刘炳洲土菜馆盛大开业。</span></p><p class="empty_paragraph" style="text-align: center;" align="center"> </p><p class="qf_image big noneditable" contenteditable="false"><img src="https://pic.app.fy169.net/backend/20250322090325_9_FjqUwK-BP1gV-fqR2iJfOkYWasld.jpg" alt="" width="1266" height="949" data-qf-thumb="https://pic.app.fy169.net/backend/20250322090325_9_FjqUwK-BP1gV-fqR2iJfOkYWasld.jpg?imageView2/2/w/1080" data-qf-origin="backend/20250322090325_9_FjqUwK-BP1gV-fqR2iJfOkYWasld.jpg" data-qf-thumb-origin="backend/20250322090325_9_FjqUwK-BP1gV-fqR2iJfOkYWasld.jpg?imageView2/2/w/1080"></p><p><span style="font-family: 微软雅黑,;"> </span></p><p><span style="font-family: 微软雅黑,;"> 这家以“星级标准乡土化”为核心理念的土菜馆，承载着中国烹饪大师刘炳洲26载的匠心沉淀与乡土情怀，正式开启皖北味道的文化传承之路。</span></p><p><span style="font-family: 微软雅黑,;"> </span></p><p class="qf_image big noneditable" contenteditable="false"><img src="https://pic.app.fy169.net/backend/20250322090340_9_FkEdd98CfZxPfDKLaCYCBfN39sB-.jpg" alt="" width="1264" height="569" data-qf-thumb="https://pic.app.fy169.net/backend/20250322090340_9_FkEdd98CfZxPfDKLaCYCBfN39sB-.jpg?imageView2/2/w/1080" data-qf-origin="backend/20250322090340_9_FkEdd98CfZxPfDKLaCYCBfN39sB-.jpg" data-qf-thumb-origin="backend/20250322090340_9_FkEdd98CfZxPfDKLaCYCBfN39sB-.jpg?imageView2/2/w/1080"></p><p> <span style="background-color: transparent;"> </span><span style="background-color: transparent; text-indent: 0em;"> </span></p></section></section></section></section><section class="_135editor" data-role="paragraph"><section class="_135editor" data-tools="135编辑器" data-id="156833"><section class="" style="margin: 10px auto;"><section class="box-edit" style="margin-bottom: 20px;"><section class="" style="margin: 10px auto; display: flex; justify-content: center;"><section><section style="border-left: 2px solid #df261b; border-right: 2px solid #df261b; box-sizing: border-box;"><section class="" style="font-size: 16px; color: #e62739; text-align: center; padding: 0 10px; box-sizing: border-box;"><strong class="135brush" data-brushtype="text">双味人生：从国际后厨到乡土灶台</strong></section><section class="" style="width: 100%; height: 10px; background-color: #fff8e9; margin-top: -9px; max-width: 100% !important; box-sizing: border-box;" data-width="100%"></section></section></section></section><section class="135brush" style="text-align: justify; line-height: 1.75em; letter-spacing: 1.5px; font-size: 15px; color: #333333; background-color: transparent;" data-autoskip="1"><p style="margin: 0px 10px; padding: 0px; color: #000000; text-decoration-thickness: initial; text-align: left; font-size: 15px; text-indent: 2.2em; font-family: 'Microsoft Yahei', Simsun;" align="left"><span style="font-size: 15px; letter-spacing: 1.5px; font-family: 微软雅黑, 'Microsoft YaHei';"> </span></p><p style="margin: 0px 10px; padding: 0px; color: #000000; text-decoration-thickness: initial; text-align: left; font-size: 15px; text-indent: 2.2em; font-family: 'Microsoft Yahei', Simsun;" align="left"><span style="font-size: 15px; letter-spacing: 1.5px; font-family: 微软雅黑, 'Microsoft YaHei';">刘炳洲的厨艺生涯堪称一部传奇。2000年，他从阜阳白金汉宫后厨起步，辗转杭州、丽水、天津等地的星级酒店，精研杭帮菜、融合菜技艺，成为业内瞩目的新星。</span></p><p style="margin: 0px 10px; padding: 0px; color: #000000; text-decoration-thickness: initial; text-align: left; font-size: 15px; text-indent: 2.2em; font-family: 'Microsoft Yahei', Simsun;" align="left"><span style="font-size: 15px; letter-spacing: 1.5px; font-family: 微软雅黑, 'Microsoft YaHei';">2012年，这位载誉无数的总厨毅然选择回归阜阳，一头扎进濒临失传的皖北土菜研究中。“在星级酒店越久，越觉得该为家乡味道做点什么。”刘炳洲坦言。</span></p><p style="margin: 0px 10px; padding: 0px; color: #000000; text-decoration-thickness: initial; text-align: left; font-size: 15px; text-indent: 2.2em; font-family: 'Microsoft Yahei', Simsun;" align="left"><span style="font-size: 15px; letter-spacing: 1.5px; font-family: 微软雅黑, 'Microsoft YaHei';">十余年间，他走遍皖北村落，挖掘民间灶台工艺，将五星级酒店的出品规范与传统技法融合，独创出“土菜不土、粗粮细作”的烹饪哲学，让手工牛肉包、地锅杂鱼、红烧皮丝等皖北老味焕发新生。</span></p><p class="empty_paragraph" style="text-align: center;" align="center"> </p><p class="qf_image big noneditable" contenteditable="false"><img src="https://pic.app.fy169.net/backend/20250322090353_9_FpiEDIdTv2z5kQPuQS8EESMI7GxI.jpg" alt="" width="1264" height="569" data-qf-thumb="https://pic.app.fy169.net/backend/20250322090353_9_FpiEDIdTv2z5kQPuQS8EESMI7GxI.jpg?imageView2/2/w/1080" data-qf-origin="backend/20250322090353_9_FpiEDIdTv2z5kQPuQS8EESMI7GxI.jpg" data-qf-thumb-origin="backend/20250322090353_9_FpiEDIdTv2z5kQPuQS8EESMI7GxI.jpg?imageView2/2/w/1080"></p></section></section><section class="box-edit" style="margin-bottom: 20px;"><section class="" style="margin: 10px auto; display: flex; justify-content: center;"><section><section style="border-left: 2px solid #df261b; border-right: 2px solid #df261b; box-sizing: border-box;"><section class="" style="font-size: 16px; color: #e62739; text-align: center; padding: 0 10px; box-sizing: border-box;"><strong class="135brush" data-brushtype="text">舌尖乡愁：一席土菜唤醒记忆密码</strong></section><section class="" style="width: 100%; height: 10px; background-color: #fff8e9; margin-top: -9px; max-width: 100% !important; box-sizing: border-box;" data-width="100%"></section></section></section></section><section class="135brush" style="text-align: justify; line-height: 1.75em; letter-spacing: 1.5px; font-size: 15px; color: #333333; background-color: transparent;" data-autoskip="1"><p style="margin: 0px 10px; padding: 0px; color: #000000; text-decoration-thickness: initial; text-align: left; font-size: 15px; line-height: 1.75em; text-indent: 2.2em; font-family: 'Microsoft Yahei', Simsun;" align="left"><span style="font-size: 15px; letter-spacing: 1.5px; font-family: 微软雅黑, 'Microsoft YaHei';"> </span></p><p style="margin: 0px 10px; padding: 0px; color: #000000; text-decoration-thickness: initial; text-align: left; font-size: 15px; line-height: 1.75em; text-indent: 2.2em; font-family: 'Microsoft Yahei', Simsun;" align="left"><span style="font-size: 15px; letter-spacing: 1.5px; font-family: 微软雅黑, 'Microsoft YaHei';">开业仪式上，舞狮腾跃、锣鼓铿锵，刘炳洲与福田眼科医院院长王东伟共同为祥狮点睛，寓意“点睛启福，传承有根”。</span></p><p class="empty_paragraph" style="text-align: center;" align="center"> </p><p class="qf_image big noneditable" contenteditable="false"><img src="https://pic.app.fy169.net/backend/20250322090406_9_FuZRU6icBGQ-UVC1Nj5L6IMUpp3Y.jpg" alt="" width="1264" height="569" data-qf-thumb="https://pic.app.fy169.net/backend/20250322090406_9_FuZRU6icBGQ-UVC1Nj5L6IMUpp3Y.jpg?imageView2/2/w/1080" data-qf-origin="backend/20250322090406_9_FuZRU6icBGQ-UVC1Nj5L6IMUpp3Y.jpg" data-qf-thumb-origin="backend/20250322090406_9_FuZRU6icBGQ-UVC1Nj5L6IMUpp3Y.jpg?imageView2/2/w/1080"></p><br><p><span style="font-family: 微软雅黑,;"> 步入餐厅，楼上楼下11间包厢以简朴文化为主题装点，质朴中透出匠心。宾客们品尝招牌土菜后纷纷赞叹：“这粉鸡滑嫩鲜香，牛肉包和小时候奶奶做的一模一样，咬一口喷香四溢！”“咸鸭蛋蛋黄流油入味，吃的是情怀更是功夫！”</span></p><p> </p><p><video class="qf_video" preload="none" style="background-color: black; height: 263.1578947368421px; width: 350px;" src="https://pic.app.fy169.net/forum/20250322103157front2_1_534_nkC2ZXUBxfyupEwnP3ICoBVr8-uK_with_logo.mp4" poster="https://pic.app.fy169.net/forum/20250322103157front2_1_534_nkC2ZXUBxfyupEwnP3ICoBVr8-uK_with_logo.mp4?vframe/png/offset/0" controls="controls" width="1920" height="1080" frameborder="0" data-qf-origin="forum/20250322103157front2_1_534_nkC2ZXUBxfyupEwnP3ICoBVr8-uK_with_logo.mp4" data-qf-poster-origin="forum/20250322103157front2_1_534_nkC2ZXUBxfyupEwnP3ICoBVr8-uK_with_logo.mp4?vframe/png/offset/0" data-mce-fragment="1"><source src="https://pic.app.fy169.net/forum/20250322103157front2_1_534_nkC2ZXUBxfyupEwnP3ICoBVr8-uK_with_logo.mp4" type="video/mp4"></video></p><p> </p><p><span style="font-family: 微软雅黑,;"> 每一道菜品都延续着刘炳洲“食材本味为先”的原则：选用本地散养黑猪、现磨石磨豆腐、手作红薯粉丝，盘大量足，以铁锅焖等古法烹制，让星级标准的细腻与传统加工的粗犷完美融合。</span></p><p><span style="font-family: 微软雅黑,;"> </span></p><p class="qf_image big noneditable" contenteditable="false"><img src="https://pic.app.fy169.net/backend/20250322090433_9_Fhs17_NoO4A5eH0Y8bjT2AOLm0JM.jpg" alt="" width="1267" height="1267" data-qf-thumb="https://pic.app.fy169.net/backend/20250322090433_9_Fhs17_NoO4A5eH0Y8bjT2AOLm0JM.jpg?imageView2/2/w/1080" data-qf-origin="backend/20250322090433_9_Fhs17_NoO4A5eH0Y8bjT2AOLm0JM.jpg" data-qf-thumb-origin="backend/20250322090433_9_Fhs17_NoO4A5eH0Y8bjT2AOLm0JM.jpg?imageView2/2/w/1080"></p><p class="qf_image big noneditable" contenteditable="false"><img src="https://pic.app.fy169.net/backend/20250322090446_9_FsNNqq8fT0O-F1MO4x-9ixIzMcKb.jpg" alt="" width="1267" height="1267" data-qf-thumb="https://pic.app.fy169.net/backend/20250322090446_9_FsNNqq8fT0O-F1MO4x-9ixIzMcKb.jpg?imageView2/2/w/1080" data-qf-origin="backend/20250322090446_9_FsNNqq8fT0O-F1MO4x-9ixIzMcKb.jpg" data-qf-thumb-origin="backend/20250322090446_9_FsNNqq8fT0O-F1MO4x-9ixIzMcKb.jpg?imageView2/2/w/1080"></p></section></section><section class="box-edit" style="margin-bottom: 20px;"><section class="" style="margin: 10px auto; display: flex; justify-content: center;"><section><section style="border-left: 2px solid #df261b; border-right: 2px solid #df261b; box-sizing: border-box;"><section class="" style="font-size: 16px; color: #e62739; text-align: center; padding: 0 10px; box-sizing: border-box;"><strong class="135brush" data-brushtype="text">文化自觉：让世界尝到皖北的土菜香</strong></section><section class="" style="width: 100%; height: 10px; background-color: #fff8e9; margin-top: -9px; max-width: 100% !important; box-sizing: border-box;" data-width="100%"></section></section></section></section><section class="135brush" style="text-align: justify; line-height: 1.75em; letter-spacing: 1.5px; font-size: 15px; color: #333333; background-color: transparent;" data-autoskip="1"><p style="margin: 0px 10px; padding: 0px; color: #000000; text-decoration-thickness: initial; text-align: left; font-size: 15px; line-height: 1.75em; text-indent: 2.2em; font-family: 'Microsoft Yahei', Simsun;" align="left"><span style="font-size: 15px; letter-spacing: 1.5px; font-family: 微软雅黑, 'Microsoft YaHei';"> </span></p><p style="margin: 0px 10px; padding: 0px; color: #000000; text-decoration-thickness: initial; text-align: left; font-size: 15px; line-height: 1.75em; text-indent: 2.2em; font-family: 'Microsoft Yahei', Simsun;" align="left"><span style="font-size: 15px; letter-spacing: 1.5px; font-family: 微软雅黑, 'Microsoft YaHei';">作为安徽省餐饮协会委员、阜阳市劳动模范，刘炳洲的回归不仅是个人事业的转折，更是一场乡土文化的守护行动。</span></p><p> </p><p><video class="qf_video" preload="none" style="background-color: black; height: 263.1578947368421px; width: 350px;" src="https://pic.app.fy169.net/forum/20250322103157front2_1_534_nt_2kQS17T9yZrmeAMD9MgBDhRRx_with_logo.mp4" poster="https://pic.app.fy169.net/forum/20250322103157front2_1_534_nt_2kQS17T9yZrmeAMD9MgBDhRRx_with_logo.mp4?vframe/png/offset/0" controls="controls" width="1920" height="1080" frameborder="0" data-qf-origin="forum/20250322103157front2_1_534_nt_2kQS17T9yZrmeAMD9MgBDhRRx_with_logo.mp4" data-qf-poster-origin="forum/20250322103157front2_1_534_nt_2kQS17T9yZrmeAMD9MgBDhRRx_with_logo.mp4?vframe/png/offset/0" data-mce-fragment="1"><source src="https://pic.app.fy169.net/forum/20250322103157front2_1_534_nt_2kQS17T9yZrmeAMD9MgBDhRRx_with_logo.mp4" type="video/mp4"></video></p><p> </p><p style="margin: 0px 10px; padding: 0px; color: #000000; text-decoration-thickness: initial; text-align: left; font-size: 15px; line-height: 1.75em; text-indent: 2.2em; font-family: 'Microsoft Yahei', Simsun;" align="left"><span style="font-size: 15px; letter-spacing: 1.5px; font-family: 微软雅黑, 'Microsoft YaHei';">开业当日，多位文化学者专程探访，称其土菜馆“用味觉书写了皖北民俗志”。对此，刘炳洲表示：“皖北土菜承载着农耕文明的智慧，但许多工艺因工序繁琐濒临失传。我的使命就是用现代餐饮逻辑重构传统，让乡土味走出农家院，登上大雅之堂。”</span><span style="font-family: 微软雅黑,;">未来，他计划开设非遗工坊，系统整理皖北饮食文化遗产。</span></p><p style="margin: 0px 10px; padding: 0px; color: #000000; text-decoration-thickness: initial; text-align: left; font-size: 15px; line-height: 1.75em; text-indent: 2.2em; font-family: 'Microsoft Yahei', Simsun;" align="left"><span style="font-size: 15px; letter-spacing: 1.5px; font-family: 微软雅黑, 'Microsoft YaHei';"> </span></p><p class="qf_image big noneditable" contenteditable="false"><img src="https://pic.app.fy169.net/backend/20250322090510_9_FnUcD5lNavZ2fGxzuh-sWRlGomhG.jpg" alt="" width="1263" height="568" data-qf-thumb="https://pic.app.fy169.net/backend/20250322090510_9_FnUcD5lNavZ2fGxzuh-sWRlGomhG.jpg?imageView2/2/w/1080" data-qf-origin="backend/20250322090510_9_FnUcD5lNavZ2fGxzuh-sWRlGomhG.jpg" data-qf-thumb-origin="backend/20250322090510_9_FnUcD5lNavZ2fGxzuh-sWRlGomhG.jpg?imageView2/2/w/1080"></p><p class="empty_paragraph"> </p></section></section></section></section></section><section class="_135editor" data-tools="135编辑器" data-id="156834"><section style="margin: 10px auto;"><section class="" style="width: 40%; height: 3px; background-color: #ffc053; margin-left: 10px; box-sizing: border-box; max-width: 40% !important;" data-width="40%"></section><section class="" style="padding: 9px 10px; background-color: #fff8e9; border-radius: 3px; box-sizing: border-box;"><section data-autoskip="1"><p style="line-height: 1.75em; text-indent: 2.2em; font-size: 15px;"><span style="font-size: 15px; letter-spacing: 1.5px; font-family: 微软雅黑, 'Microsoft YaHei';"> </span></p><p style="line-height: 1.75em; text-indent: 2.2em; font-size: 15px;"><span style="font-size: 15px; letter-spacing: 1.5px; font-family: 微软雅黑, 'Microsoft YaHei';">“让世界尝到皖北的土菜香，才是厨师生涯最圆满的勋章。”</span></p><p> </p><p><video class="qf_video" preload="none" style="background-color: black; height: 263.1578947368421px; width: 350px;" src="https://pic.app.fy169.net/forum/20250322103314front2_1_534_nncs0QE9MRc5xGolxtdrYO1Qjwbs_with_logo.mp4" poster="https://pic.app.fy169.net/forum/20250322103314front2_1_534_nncs0QE9MRc5xGolxtdrYO1Qjwbs_with_logo.mp4?vframe/png/offset/0" controls="controls" width="1920" height="1080" frameborder="0" data-qf-origin="forum/20250322103314front2_1_534_nncs0QE9MRc5xGolxtdrYO1Qjwbs_with_logo.mp4" data-qf-poster-origin="forum/20250322103314front2_1_534_nncs0QE9MRc5xGolxtdrYO1Qjwbs_with_logo.mp4?vframe/png/offset/0" data-mce-fragment="1"><source src="https://pic.app.fy169.net/forum/20250322103314front2_1_534_nncs0QE9MRc5xGolxtdrYO1Qjwbs_with_logo.mp4" type="video/mp4"></video></p><p> </p><p style="line-height: 1.75em; text-indent: 2.2em; font-size: 15px;"><span style="font-size: 15px; letter-spacing: 1.5px; font-family: 微软雅黑, 'Microsoft YaHei';">剪彩仪式上，刘炳洲的宣言赢得满堂喝彩。这座飘着烟火香的小店，不仅是一间土菜馆，更是一方传承皖北文化基因的舌尖博物馆。在这里，每一口乡土味都是对土地的致敬，每一次咀嚼都在续写人与食物的永恒故事。（<strong>刘闯</strong>）</span></p></section></section></section></section><section class="_135editor" style="height: 0px;" data-role="paragraph"></section></section> <!----></div> <!----> 斗的不赖！！！！！！！ “船到中流浪更急，人到半山路更陡。” 支持支持 {:6_315:} {:6_315:} {:6_315:}{:6_315:} 期待 厉害了我的哥
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